Served Saturday & Sunday 10am to 3:30pm
SMALL PLATES
“POPPY BASKET” WITH SCONES & CROISSANTS
honey, poppy butter, blueberry jam 12
SWEET PEA SOUP 7
AMMA’S HOMEMADE TOMATO SOUP 7
MEATBALLS & TOMATO “MY STYLE” 10
WATERMELON SALAD WITH GOAT CHEESE 9
CAESAR SALAD WITH YUZU DRESSING 8
SEARED PORK DUMPLING 10
JUMBO LUMP CRAB TOAST WITH MANGO MUSTARD 15
MARKET GREENS WITH SOY TRUFFLE DRESSING 7
KOREAN BBQ SHORT RIB 11
THE GENERAL’S CHICKEN WINGS 9
BIG PLATES
THE POPPY BURGER
sweet & sour pickles, fried egg, poppy fries 14
KIMCHI FRIED RICE
sunny side egg, jasmine rice 7
EGGS BENEDICT
Korean hollandaise, polenta cake, poached eggs 12
SUNNY SIDE EGG
poppy home fries, chicken sausage 12
MOCHI PANCAKES
mixed berries, crème fraiche 11
STEAK & EGGS
over easy eggs, kimchi fries, soy garlic steak sauce 18
SHRIMP & GRITS
yuzu, lemongrass, white polenta 23
FISH SANDWICH WITH ONION JAM & DILL
tilapia, cilantro, chili mayo 10
CHICKEN DOG
kim chi relish, brioche 9
“GRANDMA’S STYLE” ROASTED CHICKEN
thyme, pickled carrots, coriander yogurt 15
SIDES
POPPY FRIES
kim cheese sauce 5
CHARRED BOK CHOY 5
BLISTERED SHISHITO PEPPERS 5
YUZU LEMONGRASS GRITS 5
CHICKEN SAUSAGE 5
TOAST 3
ASIAN HOME FRIES 5